This knife sets completely new standards for gutting. Anyone who has used it will not want to put it down. The rounded, blunt blade tip prevents piercing entrails and the serrated blade can sever sinews with virtually no resistance. The Ergogrip in neon orange makes it easy to find and meets the highest hygiene requirements.
Dick's Ergogrip series are not kitchen knives in the classical sense but extremely sharp hand tools for butchers and butchering. Robustness and razor sharpness have made them so popular amongst hunters cleaning game and meat lovers in the kitchen. The blades are made of CMV high-performance steel with a hardness of 56-57 HRC. The blade must always be kept sharp, normally with a classic sharpening steel. The ergonomic handle is slip resistant and made of material which meets the most stringent hygienic requirements. The blade and handle are firmly welded together.
Blade length 15 cm. Total length 28 cm. Blade height 2.7 cm. Weight 125 g.